Table of Contents
A Must-Try Dim Sum Feast at Joe’s Shanghai in NYC
For delicious and authentic dim sum in New York City, head to the iconic Joe’s Shanghai in Chinatown. Opened in 1995, this busy restaurant serves some of the best soup dumplings and other dim sum treats around. Here’s what to expect when planning a dim sum feast at Joe’s Shanghai.
Here are some details about Joe’s Shanghai
- It is a popular restaurant in Chinatown, New York City, that is known for its Shanghainese cuisine.
- Joe’s Shanghai restaurant in New York City
- It was founded in 1994 by Shanghainese chef David Chen.
- The restaurant is known for its xiaolongbao (soup dumplings), which are made with thin dough and filled with a flavorful pork and broth mixture.
- Xiaolongbao soup dumplings at Joe’s ShanghaiOpens in a new window
- The dumplings are steamed to order, and they are served with a dipping sauce made with vinegar and ginger.
- Joe’s Shanghai also serves a variety of other Shanghainese dishes, such as pan-fried turnip cakes, stir-fried noodles, and crispy sesame chicken.
- Pan-fried turnip cakes at Joe’s Shanghai
- Joe’s Shanghai is a popular restaurant, and it can get quite crowded, especially on weekends.
- There is often a wait for a table, but it is worth it for the delicious food.
- The restaurant is cash only, so be sure to come prepared.
Contact Details About Joe’s Shanghai in NYC
- Service options: Dine-in · Takeout · Delivery
- Address: 46 Bowery, New York, NY 10013
- Hours: 11 AM–10 PM
- Phone: (212) 233-8888
- Rating: 4.3 Based on 4,932 Google reviews
The Vibe
The atmosphere at Joe’s Shanghai is lively and bustling, with large families and groups of friends crowded around tables sharing plates and steaming baskets of dumplings and buns. Servers are constantly walking around with carts of freshly made dim sum ready to be grabbed. Prepare for a bit of a wait during peak times as they do not take reservations.
Starting with Soup Dumplings
What really put Joe’s Shanghai on the map are their xiao long bao or soup dumplings. These Shanghainese-style dumplings are filled with pork, ginger, and broth that breaks and fills the dumpling with a delicious hot soup when you bite into them. Be careful not to burn your mouth on the piping hot broth inside! The pork and crab soup dumplings are two must-tries.
Other Recommended Dishes
Beyond the soup dumplings, some other stellar dim sum picks at Joe’s Shanghai include:
- Spicy crab and pork soup buns – Filled with a sweet and spicy mixture and steamed to perfection.
- Scallion pancakes – Buttery, flaky flatbreads great for dipping in soy sauce.
- Shrimp and chive dumplings – Plump dumplings filled with a bright blend of shrimp and chives.
- Turnip cakes – Savory radish cakes pan-fried until crispy on the outside.
Pairing Dim Sum with Tea
Don’t forget to wash down all that dim sum with some traditional Chinese tea! Jasmine tea and chrysanthemum tea complement the flavors perfectly. You can also order beers like Tsingtao to accompany the meal.
Pricing and Portions
Most dim sum plates and dumplings at Joe’s Shanghai range from $3 to $8. Soup dumplings are $9 for 8 pieces. Come with a group and order a wide variety to sample since portions are smaller. Expect to spend around $25 per person for a satisfying dim sum meal with tea.
For an authentic dim sum experience in bustling Chinatown, head to Joe’s Shanghai and be hungry! Their soup dumplings and other specialties make for a delicious New York City food adventure.